SPECIFIC BIOLOGICAL CHARACTERISTICS OF SHEEP

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Talented students - Q. Jumabaev, N. Orinbaev, A. Ametov, O. Fayzullayev Scientific leader, etc. associate professor Sultonov Yu.F.

Abstract

The article describes the technological features of sheep breeds and their meat productivity, paying attention to its composition, types, and skin raw materials.


          Keywords. Breed, fodder, meat, calving season, pasture, stock, dry matter, leather raw materials.

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References

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