CHEMICAL COMPOSITION AND BIOLOGICAL ACTIVITY OF THE VERONICA PLANT
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Abstract
Abstract. This article provides information on the chemical composition and biological activity of the plant Veronica longifolia. The plant belongs to the Plantaginaceae family and has been used in traditional medicine for many years. Studies show the presence of tannins, flavonoids, phenolic compounds, saponins, and glucosides in the plant composition. These compounds determine the plant’s hemostatic, antioxidant, anti-inflammatory, and antibacterial properties. Studying the chemical composition and biological activity of the plant is scientifically aimed at examining its potential use in pharmacological and medical research.
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References
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